Job opportunities at Pick n Pay

JOBS

Details

Closing Date

2021/02/12
Reference Number

PNP210202-3
Job Title

Co-Ordinator Butchery and Fish

Job Type Classification

Permanent

Division / Region
Commercial

Department
Butcheries

Location – Town / City
Western Cape

Location – Province
Western Cape

Location – Country
South Africa

Job Advert Summary

To guide and support Butchery Managers on the overall running of the butcheries. To ensure the required performance of meat and fish, as well as the adherence to the standards of the department.
MinimumRequirements
Minimum of 10 years experience in Meat and Fish High level of knowledge in butchery processes and procedures Good understanding of butchery and butchery operations Must be computer literate Drivers License Ability to travel regularly and work long hours.

Duties&Responsibilities
Understanding key drivers, desired business outcomes and Butchery and Fish standards. Liaise with Buyers to ensure the stores receive good deals and sufficient stock Identify and implement contingency plans to close performance gaps. Maintain a solid working knowledge of assigned stores, industry and market Use knowledge of industry practices, business trends, trade patterns and the competitive environment to develop trading and production plans. Develop and recommend business strategies that target butchery-fish specific growth. Develop and implement action plans to enable the attainment of financial goals, leveraging knowledge of factors and trends that are likely to impact financial performance.
Monitor budgets, production planning and taking action to align sales thereof. Conduct on-the-job training for butchery staff and management on all the butchery skills requirements Monitor stock levels to optimize in orders to counter by reducing over stocks, over production as well as out of stocks. Conduct regular quality checks and audits to ensure set standards are adhered to and develop action plans

Competencies
Judgement and Decision making.
Problem solving.
Innovation.
Building relationships and collaboration.
Influencing Customer focus Team Player
People management

Additional Information
Competency based interview to assess above requirements